Add 'How do they make Marshmallows?'

How-do-they-make-Marshmallows%3F.md

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+<br>Cotton sweet goes by many different names. See extra photos of sweet. If you wish to feel like a kid once more, go to a carnival. You can journey the Ferris wheel, gape vast-eyed on the sword swallowers and gasp with amazement as the magician accurately discerns the card in your pocket. You can even watch spellbound as the cotton sweet maker spins a confection that appears like pillows of wool but melts in your mouth like a snowflake. Ok, cotton sweet might lack the "wow" factor of many other carnival sights, but it surely does have its personal form of magic: the magic of meals science. Cotton sweet wasn't all the time kids' stuff. The truth is, its roots return to the banquet tables of the European aristocracy and a time when sugar was so uncommon that it was saved under lock and key. What is sweet corn and  [BloodVitals SPO2](https://registry.gametuoitho.vn/horaciomcgeeha) how is it made? How do they make marshmallows? Since then, cotton sweet has traveled the world below quite a lot of aliases.<br>
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+<br>It's candy floss in Great Britain, fairy floss to the mates in Australia, la barbe à papa, or Papa's beard, to the French, and zucchero filato,  [home SPO2 device](https://avdb.wiki/index.php/Your_Heart_Circulatory_System) or  [BloodVitals SPO2](http://giggetter.com/blog/19360/bloodvitals-spo2-the-revolutionary-home-blood-monitoring-device/) sugar thread, in Italy. This text will take you on that journey by way of time and space, following cotton sweet from its origins as frequent table sugar to a fluffy mass of sheer sugary delight. And it all boils down,  [home SPO2 device](https://www.yewiki.org/Collection:_Home_Medical_Monitoring_Devices) actually, to a trick known as caramelization. Read on to be taught extra. Fondant is granulated sugar that's boiled, poured out to cool and beaten till thick and clean. It's then kneaded to realize a plastic consistency. After just a few days of resting or "ripening," fondant might be shaped into decorations or rolled into sheets to cowl cakes. Maple candy is maple syrup that is boiled and poured into sweet molds to harden. It may be creamy or crunchy, depending on the temperatures at which it was cooked and cooled. Pulled candies are stretched, either by hand or machine, earlier than they're completely cooled.<br>
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+<br>The method incorporates air, which provides a brittle consistency and a "holey" appearance. Taffy and candy canes are pulled candies. Before cotton candy existed, there was spun sugar, but earlier than individuals may "spin" sugar,  [BloodVitals health](https://trlittlegit.func.tairongkj.com/julianahann797) they had to caramelize it. Caramelization is what happens when sugar melts. A crystal of granulated sugar,  [BloodVitals SPO2](http://educateam.fr/?wptouch_switch=desktop&redirect=http%3a%2f%2fkugatsu.flop.jp%2F9cgi%2F9kansoubbs2013%2F9nmaruchan.cgi%3F&lt